Typically, seniors notice this loss of taste with salty or sweet foods first. Remaining taste buds shrink as we get older too, resulting in diminished sense of taste. Taste buds regenerate quickly when we are younger, but over time they don’t reproduce as quickly, or at all. It’s estimated that we have about 10,000 taste buds at birth, but the number of buds decreases with time. It’s how we experience the five types of taste: bitter, salty, sour, sweet and “umami” (savory). Taste buds receive the signal from tiny molecules that are released when chewing, drinking or digesting. Each taste bud contains receptor cells that are responsible for reporting the sense of taste to the brain. Sense of taste, also called the gustatory system, is largely controlled by taste buds - tiny organs located on the tongue, roof of the mouth, in the esophagus and back of the throat. So, why does this happen? Taste Buds and Aging As we get older our sense of taste changes. You might be experiencing a common part of the natural aging process. Have you noticed the foods you eat don’t quite taste the same as they used to? Maybe your meal tastes bland or your favorite snack isn’t as delicious as you remember.
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